Capel RD

Blend No 3

Made in small batch production, from slowly fermented fresh pressed English apple juice. Matured for up to 18 months in oak and stainless steel vats.

gluten free.



Being the fifth generation of the Weston family line, Guy inherited a fine cider making heritage, which he uses to create contemporary and pioneering ciders. Try as he might, Guy can't help but go against the grain, determined to challenge cider-lovers palates.

Great ciders are in my blood, Caple Rd is no different. I demand the finest yeast and fresh bittersweet English apple juice to craft ciders I am proud of.

My patience for a slow fermentation and up to 18 months maturation, is challenged with the anticipation to taste the complex, full-bodied cider I have crafted and nurtured.